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Clearer choices for the everyday basket.

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Understand what is inside a product before you compare it.

Search foods, paste a barcode, and see five separate layers for health, processing, label information quality, environmental evidence, and source confidence.

Popular:oat milkplain oatshazelnut spreadgreek yogurt

How it works

A barcode lookup becomes a structured quality readout

Dimensions

5

Health, processing, labels, environment, confidence

Source

3M+

Open Food Facts remains the factual layer

Barcode-first flow

Fetch product facts, normalize the record, derive food features, and score each dimension without hiding uncertainty.

Start exploring

What makes this useful

Built for food facts, not checkout funnels

The product is intentionally centered on factual food discovery, ingredient clarity, and confidence-aware comparison instead of marketplace noise.

  • Five layers stay separate on purpose
  • Low-confidence records remain visible, but clearly marked
  • Local contribution flow improves products without forcing direct OFF writes
Domain logic stays separate from source fetching and UI rendering.

Five score layers, kept separate on purpose

The product can look strong in one area and weak in another. The app preserves those trade-offs instead of compressing them into a vague all-in-one number.

  • Sugar, salt, saturated fat, fiber, protein, and energy all matter
  • Weak nutrition evidence lowers confidence rather than being hidden
  • Additives and ultra-processed markers matter
  • Long ingredient lists are handled cautiously, not moralistically
  • Eco evidence stays indicative, not absolute
  • Confidence warns when source data is sparse or inconsistent
Recommended for quality

Start with products that already show stronger quality signals

These picks balance health, processing, label information quality, and source confidence so discovery starts from stronger evidence.

Explore foods
Meats

Perdue

GROUND CHICKEN BREAST

Perdue GROUND CHICKEN BREAST packshot

Perdue GROUND CHICKEN BREAST

Food. Ingredients: GROUND CHICKEN BREAST MEAT, VINEGAR, ROSEMARY EXTRACT. Evidence quality: high

84/100

nutrition score

Balanced nutritionLower processing burden

Score summary

84

Nutrition score

Strong

processing is the strongest signal right now, while environmental signal needs the most caution.

Strongest: ProcessingWeakest: Environmental signal

Data confidence

88/100

high reliability

Nutrition profile

Strong

84/100

84

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Minimally processed

Minimally processed

100

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Weak

26/100

26

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

86/100

86

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Dairies

siggi's

Plain Skyr

siggi's Plain Skyr packshot

siggi's Plain Skyr

Dairies. Ingredients: Pasteurized skim milk, live active cultures: live active cultures: s. thermophilus, l. delbrueckii subsp. bulgaricus, b. lactis, l. acidophilus, l. delbrueckii subsp. lactis. Evidence quality: high

82/100

nutrition score

Balanced nutritionLower processing burden

Score summary

82

Nutrition score

Strong

processing is the strongest signal right now, while environmental signal needs the most caution.

Strongest: ProcessingWeakest: Environmental signal

Data confidence

83/100

high reliability

Nutrition profile

Strong

82/100

82

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Minimally processed

Minimally processed

100

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

54/100

54

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

84/100

84

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Plant-based

GOYA

Pinto Beans

GOYA Pinto Beans packshot

GOYA Pinto Beans

Plant-based. Ingredients: PINTO BEANS, WATER, SALT, CALCIUM CHLORIDE ADDED AS A FIRMING AGENT AND CALCIUM DISODIUM EDTA ADDED TO PROMOTE COLOR RETENTION.. Evidence quality: high

82/100

nutrition score

Balanced nutritionWell-documented label

Score summary

82

Nutrition score

Strong

nutrition profile is the strongest signal right now, while processing needs the most caution.

Strongest: Nutrition profileWeakest: Processing

Data confidence

79/100

high reliability

Nutrition profile

Strong

82/100

82

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Highly processed

Highly processed

34

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Strong

79/100

79

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

78/100

78

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Plant-based

Catelli

Bows / Boucles

Catelli Bows / Boucles packshot

Catelli Bows / Boucles

Plant-based. Ingredients: semolina (wheat), fibre bale davoine, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, folic acid, may contain egg,. Evidence quality: high

80/100

nutrition score

Balanced nutritionLower processing burden

Score summary

80

Nutrition score

Strong

processing is the strongest signal right now, while environmental signal needs the most caution.

Strongest: ProcessingWeakest: Environmental signal

Data confidence

85/100

high reliability

Nutrition profile

Strong

80/100

80

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Minimally processed

Minimally processed

100

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Quite good

72/100

72

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

86/100

86

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Plant-based

Marketside

Green Beans

Marketside Green Beans packshot

Marketside Green Beans

Plant-based. Ingredients: GREEN BEANS. Evidence quality: high

80/100

nutrition score

Balanced nutritionLower processing burden

Score summary

80

Nutrition score

Strong

processing is the strongest signal right now, while environmental signal needs the most caution.

Strongest: ProcessingWeakest: Environmental signal

Data confidence

81/100

high reliability

Nutrition profile

Strong

80/100

80

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Minimally processed

Minimally processed

100

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Quite good

74/100

74

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

86/100

86

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Undefined

The Snack Artist

White Corn Kernels

The Snack Artist White Corn Kernels packshot

The Snack Artist White Corn Kernels

Undefined. Ingredients: POPCORN. Evidence quality: high

80/100

nutrition score

Balanced nutritionLower processing burden

Score summary

80

Nutrition score

Strong

processing is the strongest signal right now, while environmental signal needs the most caution.

Strongest: ProcessingWeakest: Environmental signal

Data confidence

81/100

high reliability

Nutrition profile

Strong

80/100

80

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Minimally processed

Minimally processed

100

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

57

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

78/100

78

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Dairies

Oikos

Triple Zero Vanilla

Oikos Triple Zero Vanilla packshot

Oikos Triple Zero Vanilla

Dairies. Ingredients: Cultured grade a non fat milk, chicory root fiber, water, contains less than 1% of natural flavors, stevia leaf extract, malic acid, sodium citrate, fruit juice and beta carotene (for color), sea salt, vitamin d3.. Evidence quality: high

80/100

nutrition score

Balanced nutritionStrong evidence coverage

Score summary

80

Nutrition score

Strong

nutrition profile is the strongest signal right now, while processing needs the most caution.

Strongest: Nutrition profileWeakest: Processing

Data confidence

81/100

high reliability

Nutrition profile

Strong

80/100

80

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Very highly processed

12

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

46/100

46

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Quite good

67/100

67

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Plant-based

Barilla

Protein+ Rotini

Barilla Protein+ Rotini packshot

Barilla Protein+ Rotini

Plant-based. Ingredients: Semolina (wheat), durum wheat flour, lentil flour, pea protein, chickpea flour. Barley flour, spelt flour. Evidence quality: high

80/100

nutrition score

Balanced nutritionLower processing burden

Score summary

80

Nutrition score

Strong

processing is the strongest signal right now, while environmental signal needs the most caution.

Strongest: ProcessingWeakest: Environmental signal

Data confidence

77/100

high reliability

Nutrition profile

Strong

80/100

80

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Minimally processed

Minimally processed

100

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Quite good

69/100

69

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

78/100

78

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Dairies

OIKOS TRIPLE ZERO

BLENDED GREEK YOGURT

OIKOS TRIPLE ZERO BLENDED GREEK YOGURT packshot

OIKOS TRIPLE ZERO BLENDED GREEK YOGURT

Dairies. Ingredients: Cultured grade A non fat milk, water, natural flavors, contains less than 1% of tapioca starch, stevia leaf extract, lemon juice concentrate, sea salt, vitamin D3, yogurt cultures: S. Thermophilus & L. Bulgaricus.. Evidence quality: high

78/100

nutrition score

Balanced nutritionWell-documented label

Score summary

78

Nutrition score

Strong

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

85/100

high reliability

Nutrition profile

Strong

78/100

78

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Very highly processed

12

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

54/100

54

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

83/100

83

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Popular searches

Jump in through search directions that already map well to the catalog

These search paths are warmed against the local catalog so the landing view can point users toward queries that already produce strong product sets.

Search catalog
Oat milk

Oat milk

28 matches in the local catalog

Greek yogurt

Greek yogurt

48+ matches in the local catalog

Transparent food intelligence

Clarity before the choice.

Real product data, readable logic, and visible uncertainty. That makes comparison faster and decisions more grounded.

Better comparison

Products open up as separate signals instead of one blurry number.

  • Five distinct layers
  • From barcode to detail
  • Less noise, more signal

Honest confidence

When data is thin or quality varies, you see it immediately.

  • Missing data is clearly marked
  • Low confidence does not pretend to be precision
  • The logic stays traceable

Built with room to grow

The structure is made to absorb new data layers without breaking its foundation.

Featured in Estonia

Products already tagged for Estonia in the local catalog

Use Estonia-tagged records as a cleaner starting point when you want region-relevant products with local confidence signals.

Search catalog
Dairies

Ile de France

Brie au bleu

Ile de France Brie au bleu packshot

Ile de France Brie au bleu

Dairies. Ingredients: lait de vache pasteurisé, crème, sel, ferments lactiques et d'affinage, enzime coagulante, penicillium roqueforti. Evidence quality: high

44/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

44

Nutrition score

Weak

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

91/100

high reliability

Nutrition profile

Weak

44/100

44

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Highly processed

Highly processed

34

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

54/100

54

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

93/100

93

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Dairies

Président

La motte de beurre aux cristaux de sel.as

Président La motte de beurre aux cristaux de sel.as packshot

Président La motte de beurre aux cristaux de sel.as

Dairies. Ingredients: Beurre (lait) (crème (origine France et UE), matière grasse laitière, ferments lactiques), sel (3% max).. Evidence quality: high

15/100

nutrition score

Lower processing burdenWell-documented label

Score summary

15

Nutrition score

Very weak

label quality is the strongest signal right now, while nutrition profile needs the most caution.

Strongest: Label qualityWeakest: Nutrition profile

Data confidence

91/100

high reliability

Nutrition profile

Very weak

15/100

15

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Moderately processed

Moderately processed

67

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

48/100

48

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

93/100

93

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Dairies

Duc De Coeur

Crème brûlée

Duc De Coeur Crème brûlée packshot

Duc De Coeur Crème brûlée

Dairies. Ingredients: 38% Sahne, 36% Magermilch, Zucker, 11% Eigelb*, 4,7% Hühnereieiweiß*, 4% Karamellsplitter (Zucker, Glukosesirup). Kann Spuren von Gluten enthalten.. Evidence quality: high

45/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

45

Nutrition score

Mixed

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

91/100

high reliability

Nutrition profile

Mixed

45/100

45

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Very highly processed

12

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

56/100

56

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

92/100

92

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Plant-based

Bonduelle

Maïs SSA 1/2

Bonduelle Maïs SSA 1/2 packshot

Bonduelle Maïs SSA 1/2

Plant-based. Ingredients: Sweet corn in kernels, water, salt. Contains natural sugars. Regarding France (if labelling with logo GMO-free) : Sweet corn in kernels GMO-free (Genetically Modified Organism), water, salt. Contains natural sugars.. Evidence quality: high

76/100

nutrition score

Balanced nutritionWell-documented label

Score summary

76

Nutrition score

Strong

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

91/100

high reliability

Nutrition profile

Strong

76/100

76

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Highly processed

Highly processed

34

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Strong

79/100

79

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

82/100

82

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Plant-based

Combino

spaghetti

Combino spaghetti packshot

Combino spaghetti

Plant-based. Ingredients: durum wheat semolina,. Evidence quality: high

76/100

nutrition score

Balanced nutritionLower processing burden

Score summary

76

Nutrition score

Strong

processing is the strongest signal right now, while environmental signal needs the most caution.

Strongest: ProcessingWeakest: Environmental signal

Data confidence

88/100

high reliability

Nutrition profile

Strong

76/100

76

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Minimally processed

Minimally processed

100

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Quite good

66/100

66

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

93/100

93

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Plant-based

Tastino

Roggen Vollkorn-Knäckebr

Tastino Roggen Vollkorn-Knäckebr packshot

Tastino Roggen Vollkorn-Knäckebr

Plant-based. Ingredients: Roggenvollkornmehl, Speisesalz,. Evidence quality: high

69/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

69

Nutrition score

Quite good

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

88/100

high reliability

Nutrition profile

Quite good

69/100

69

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Highly processed

Highly processed

34

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Quite good

72/100

72

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

93/100

93

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Plant-based

Crownfield

Traube- Nuss Müsli

Crownfield Traube- Nuss Müsli packshot

Crownfield Traube- Nuss Müsli

Plant-based. Ingredients: 23 % Hafervollkornflocken, 23 % Weizenvollkornflocken, 22% Roggenvollkornflocken, 15 % Rosinen, Leinsamen, Kokosraspel, 3 % Haselnusskerne, Cornflakes (Mais, Zucker, Speisesalz, Gerstenmalzextrakt), Sonnenblumenkerne, 2 % Erdnusskerne, 2 % Mandeln.. Evidence quality: high

73/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

73

Nutrition score

Quite good

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

88/100

high reliability

Nutrition profile

Quite good

73/100

73

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Highly processed

Highly processed

34

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Quite good

72/100

72

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

88/100

88

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Snacks

Lindt

INTENSE ORANGE DARK CHOCOLATE With almond slivers

Lindt INTENSE ORANGE DARK CHOCOLATE With almond slivers packshot

Lindt INTENSE ORANGE DARK CHOCOLATE With almond slivers

Snacks. Ingredients: Sugar, cocoa mass, almonds 7%, orange juice from concentrate 3,9%, cocoa butter, anhydrous milk fat, invert sugar, lemon juice from concentrate, emulsifier (soya lecithin), pineapple, gelling agent (pectin), natural orange flavouring. Cocoa solids 47% min.. Evidence quality: high

20/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

20

Nutrition score

Very weak

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

88/100

high reliability

Nutrition profile

Very weak

20/100

20

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Very highly processed

12

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

55/100

55

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

88/100

88

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Meals

Italiamo

Pizza Prosciutto e Mozzarella

Italiamo Pizza Prosciutto e Mozzarella packshot

Italiamo Pizza Prosciutto e Mozzarella

Food. Ingredients: 50% impasto [farina di frumento, acqua, olio di oliva, semola di grano duro, sale da cucina, pasta acida di frumento essiccata, destrosio, farina di frumento maltato, lievito], 17% salsa di pomodoro (11% purea di pomodoro, acqua, zucchero, olio di oliva maltodestrina, estratto di lievito, sale da cucina, 0 02% origano), 14,2% mozzarella (latte, sale da cucina, caglio microbica, fermenti lattici), 7,5% prosciutto cotto affumicato con acqua aggiunta (6,8% carne suina, sale da cucina, destrosio, estratti di piante aromatiche, antiossidante: ascorbato di sodio; conservante: nitrito di sodio; (CH fumo del legno di faggio)), 5% cipolle rosse, 3,3% salsa base di crème fraîche (crème fraîche (contiene latte), fermenti lattici), 1,2% prosciutto crudo affumicato (carne suina, sale da cucina, zucchero, destrosio, spezie, antiossidanti: ascorbato di sodio, estratto di rosmarino. Evidence quality: high

73/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

73

Nutrition score

Quite good

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

88/100

high reliability

Nutrition profile

Quite good

73/100

73

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Very highly processed

12

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

54/100

54

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

88/100

88

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Featured products

Broader catalog picks for scanning and comparison

These products are selected to keep the entry view useful even before you narrow into a category, brand, or ingredient direction.

Start exploring
Snacks

Mondelez

Prince Goût Chocolat au blé complet

Mondelez Prince Goût Chocolat au blé complet packshot

Mondelez Prince Goût Chocolat au blé complet

Snacks. Ingredients: WHEAT flour 35%, whole WHEAT flour 15.7%, sugar, vegetable oils (palm, rapeseed), low-fat cocoa powder 4.5%, glucose syrup, WHEAT starch, raising agents (ammonium bicarbonate, sodium bicarbonate, disodium diphosphate), emulsifiers (SOY lecithin, sunflower lecithin), salt, skimmed MILK powder, lactose and MILK proteins, flavors, MAY CONTAIN EGG.. Evidence quality: high

60/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

60

Nutrition score

Quite good

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

92/100

high reliability

Nutrition profile

Quite good

60/100

60

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Very highly processed

12

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Weak

35/100

35

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

95/100

95

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Dairies

Pilos

Knusperjoghurt Waffelcrunchies

Pilos Knusperjoghurt Waffelcrunchies packshot

Pilos Knusperjoghurt Waffelcrunchies

Dairies. Ingredients: 70% yogurt (milk), 7.6% sucre, liquid whey (milk), glucose-fructose syrup, modified starch (but waxy, tapioca), wheat flour, cocoa butter, 1.1% whole milk powder, vegetable fats (coconut, palm), cocoa paste, 0.2% lean cocoa powder, thickeners: pectins, guar gum, gum arabic, acidity corrector: citric acidic acid, skim milk powder, sweet whey powder (milk), emulsifier: lecithins (soy, toumesol), glucose syrup, dextrose, concentrated butter (milk), salt, coconut oil, baking powder, sodium carbonates, natural vanilla flavour, flavour, milk chocolate: cocoa: 30% minimum, dry matter from milk 14% minimum, white chocolate: cocoa butter: 22% minimum, dry matter from milk: 14% minimum,. Evidence quality: high

60/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

60

Nutrition score

Quite good

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

91/100

high reliability

Nutrition profile

Quite good

60/100

60

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Very highly processed

12

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Quite good

72/100

72

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

88/100

88

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Snacks

St Michel

Petites Madeleines pépites chocolat

St Michel Petites Madeleines pépites chocolat packshot

St Michel Petites Madeleines pépites chocolat

Snacks. Ingredients: farine de _blé_ (27 %), sucre, huile de colza non hydrogénée, _œufs_ de poules élevées en plein air (16 %), sirop de glucose-fructose, stabilisant : glycérol, pâte de cacao, _lait_ frais demi-écrémé pasteurisé (2,3%), fécule, poudres à lever : diphosphates et carbonates de sodium (_blé_), _lait_ entier en poudre, beurre de cacao, sel, arômes, cacao maigre en poudre, _lactose_, émulsifiant : lécithine de _soja_. Evidence quality: high

40/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

40

Nutrition score

Weak

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

91/100

high reliability

Nutrition profile

Weak

40/100

40

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Very highly processed

12

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

51/100

51

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

88/100

88

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

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Pantry

SPAM

Spam 25% Less Sodium

SPAM Spam 25% Less Sodium packshot

SPAM Spam 25% Less Sodium

Pantry. Ingredients: Pork with Ham, Mechanically Separated Chicken, Water, Salt, Modified Potato Starch, Sugar, Sodium Phosphates, Potassium Chloride, Sodium Nitrite. Evidence quality: high

27/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

27

Nutrition score

Weak

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

91/100

high reliability

Nutrition profile

Weak

27/100

27

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Very highly processed

12

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Weak

30/100

30

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

85/100

85

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

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Plant-based

Sanissimo Salmas

Salmas horneadas

Sanissimo Salmas Salmas horneadas packshot

Sanissimo Salmas Salmas horneadas

Plant-based. Ingredients: Harina de maíz blanco nixtamalizado, sal de rana (0.6%), sal yodada, hidróxido de calcio y tocoferoles (como antioxidante natural). Evidence quality: high

75/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

75

Nutrition score

Strong

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

88/100

high reliability

Nutrition profile

Strong

75/100

75

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Very highly processed

12

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Quite good

74/100

74

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

86/100

86

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Condiments

RAO'S HOMEMADE

VODKA SAUCE

RAO'S HOMEMADE VODKA SAUCE packshot

RAO'S HOMEMADE VODKA SAUCE

Condiments. Ingredients: Italian Whole Peeled Tomatoes, Olive Oil, Parmesan Cheese (cow's milk, salt, rennet), Whey, Romano Cheese (pasteurized sheep's milk, rennet, salt), Onions, Salt, Garlic, Basil, Black Pepper, Vodka, Oregano.. Evidence quality: high

64/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

64

Nutrition score

Quite good

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

88/100

high reliability

Nutrition profile

Quite good

64/100

64

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Very highly processed

12

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Strong

76/100

76

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

90/100

90

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Dairies

Boursin

Garlic & Fine Herbs Spreadable Gourmet Cheese

Boursin Garlic & Fine Herbs Spreadable Gourmet Cheese packshot

Boursin Garlic & Fine Herbs Spreadable Gourmet Cheese

Dairies. Ingredients: Pasteurized milk and cream, Dried garlic, Fine herb blend" (fresh frozen parsley, dried parsley and chives), Salt, White pepper powder, Bacterial culture. Contains: Milk.. Evidence quality: high

38/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

38

Nutrition score

Weak

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

88/100

high reliability

Nutrition profile

Weak

38/100

38

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Highly processed

Highly processed

34

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

52/100

52

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

91/100

91

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Condiments

Heinz

Tomato Ketchup

Heinz Tomato Ketchup packshot

Heinz Tomato Ketchup

Condiments. Ingredients: tomato concentrate from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavoring,. Evidence quality: high

36/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

36

Nutrition score

Weak

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

88/100

high reliability

Nutrition profile

Weak

36/100

36

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Very highly processed

12

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

57

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

85/100

85

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Snacks

Trader Joe's

Chocolatey Coated Chocolate Chip Cookie Dunkers

Trader Joe's Chocolatey Coated Chocolate Chip Cookie Dunkers packshot

Trader Joe's Chocolatey Coated Chocolate Chip Cookie Dunkers

Snacks. Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), COATING (SUGAR, PALM AND PALM KERNEL OIL, COCOA POWDER [PROCESSED WITH ALKALI], DRIED BUTTERMILK POWDER, SOY LECITHIN, NATURAL FLAVORS), SUGAR, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE [CORN], SOY LECITHIN, NATURAL FLAVOR), PALM OIL, COCONUT, EGG WHITES, NATURAL FLAVOR, LEAVENING (SODIUM BICARONATE, AMMONIUM BICARBONATE), SALT, MOLASSES.. Evidence quality: high

22/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

22

Nutrition score

Very weak

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

88/100

high reliability

Nutrition profile

Very weak

22/100

22

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Very highly processed

12

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

51/100

51

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

88/100

88

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product
Dairies
Protein bar

Protein bar

24 matches in the local catalog

Snacks
Peanut butter

Peanut butter

48+ matches in the local catalog

Snacks
Cottage cheese

Cottage cheese

32 matches in the local catalog

Dairies
Granola

Granola

48+ matches in the local catalog

Plant-based
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